Cooking Bacon in Ovenon Parchment Paper

This is the way I cook bacon in my oven
to a nice and crispy and crunchy goodness.

Ingredients;
12 ounces sliced bacon
Parchment paper

Directions:
Preheat the oven to 350 degrees F.
and line a large rimmed baking sheet with parchment paper.
Arrange the bacon slices in one even layer
on the parchment and bake
until golden brown and crispy, 25 to 30 minutes.
Transfer to paper towels to drain briefly before serving.