These Tortilla Baskets are real easy to
bake and make for a great presentation
to serve freshly made Guacamole dip.
Ingredients:
Fajita Size Flour Tortillas
Vegetable Oil
dried Beans or Rice
Directions:
To prepare, soften tortilla by warming
briefly in skillet or microwave.
Brush both sides of tortilla lightly
with vegetable oil and gently push
into 1-cup custard dish or small oven-proof bowl.
Line with foil and weight with dried beans or rice.
Bake, uncovered, at 400 degrees F. for 7 minutes.
Carefully remove shell from bowl and allow to cool.
Adjust bowl and tortilla size for larger baskets.
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