Sloppy Joe Sandwiches Loose Meat on a Bun

This is a recipe for one of the best tasting
and easy lunch sandwiches ever created on a bun!
A cook's all-time favorite recipe that is also
perfect for any time of day snacks and picnics.

Ingredients:
2 pounds of ground beef 85/15 lean to fat
1/2 cup of onion, peeled and chopped
3/4 cup of chili sauce
1/2 cup of water
1/4 cup of prepared mustard
2 teaspoons of chili powder
12 hamburger buns, split into halves
12 slices of cheddar cheese

Directions:
In a frypan cook ground beef over medium heat, until brown.
Saute onion until softened. Remove excess beef fat.
Stir in chili sauce, water, mustard, and chili powder.
Stir at regular intervals to avoid sticking.
Simmer un-covered to reduce liquid about 30 minutes.
Carefully scoop beef mixture onto each bun.
Spread a slice of cheese on top. Serve hot.