This is a recipe to bake chicken
coated with Bisquick and topped
with barbecue sauce and cheese.
Ingredients:
4 boneless skinless chicken breasts
3 tablespoons un-salted butter
1/2 cup Original Bisquick mix
1/4 teaspoon pepper
1/4 cup milk
1/4 cup barbecue sauce
1/2 cup shredded Cheddar cheese
Directions:
Heat oven to 425 degrees F.
In 13x9-inch pan, place butter.
Heat in oven 2 to 3 minutes or until melted.
In shallow dish, stir Bisquick mix and pepper.
Pour milk into small bowl.
Coat chicken with Bisquick mixture,
then dip into milk and coat again
with Bisquick mixture. Place chicken in pan.
Bake uncovered about 30 minutes.
In small microwavable bowl, microwave barbecue sauce
uncovered on High about 30 seconds or until warm.
Spoon sauce evenly over chicken; top with cheese.
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