Fresh cheeries are good to make into a crisp.
Just sweet enough and good with ice cream.
Ingredients:
For filling, combine 1/2 cup sugar
and 3 tablespoons all-purpose flour.
Toss with 5 cups fresh, pitted cherries.
Place in an 8 X 1 1/2 inch round baking dish.
For topping, in a mixing bowl combine
1/2 cup regular rolled oats,
1/2 cup packed brown sugar,
1/4 cup all-purpose flour,
and 1/4 teaspoon cinnamon.
Cut in 1/4 cup margarine or butter
till mixture resembles coarse crumbs.
Sprinkle over filling.
Bake in a 375 degree F. oven for 30-35 minutes
or until fruit is tender and topping is golden.
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