Crab Dip Microwaved

This is a recipe for canned crap dip.
It's best served warm on crackers.

Ingredients:
8 oz. cream cheese, softened
2 dashes dry mustard
2 splashes Tabasco sauce
3 Tbls. heavy whipping cream
1/2 tsp. Old Bay Seasoning
2 tsps. white wine
1 Tbls. grated Parmesan cheese
2 tsps. shrimp base
2 tsps. diced onion
2 tsps. diced red bell pepper
2 tsps. diced green bell pepper
2 tsps. diced Roma tomatoes
2 tsps. diced green onion
5 1/3 ozs. canned crab meat, drained
1 Tbls. grated Parmesan cheese, for garnish
tortilla chips

Directions:
Fold together all ingredients,
except Parmesan for garnish and tortilla chips.
Spread evenly into oven-proof baking dish.
Microwave on medium power for 4 minutes.
Transfer to oven and broil until top is slightly browned.
Garnish with Parmesan and serve with tortilla chips for dipping.