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Thursday, June 10, 2010

Ginger Apple BBQ Sauce

This sauce is excellent brushed on shrimp.
Soaking up the ginger and apple flavors.

Ingredients:
2 tsp. olive oil
1/4 cup minced onion
1 clove garlic, minced
3 tbsp. grated fresh ginger root
1 tbsp. sesame seeds
1 cup applesauce
3 tbsp. low-sodium soy sauce
2 tbsp. dry sherry
1/4 tsp. ground black pepper

Directions:
Heat olive oil in medium saucepan.
Add onion, garlic and ginger.
Saute for 10 minutes or until lightly brown.
Add sesame seeds and cook for one minute to toast seeds lightly.
Reduce heat. Add applesauce; stir well.
Add seasonings; simmer uncovered for 20 minutes, stirring occasionally.
If mixture is too thick, add a few tablespoons of apple juice to thin.

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