Roasted Whole Pineapple Grilled Whole Pineapple

This is a recipe to roast whole pineapple.
This is a good thing you can do for a
backyard barbecue that is decorative.
It's good with the vanilla syrup also.

Ingredients:
1 fresh whole pineapple
2 vanilla beans, split

Directions:
Remove green top from pineapple.
Peel entire pineapple using a chefs knife.
Take a small knife and make some holes in
the pineapple and stick in the vanilla beans.
Place in a foil pan on the barbecue
or in a pre-heated 350 degree F. oven
and roast it until it gets tender and browned.
On the barbecue it's good to use indirect heat.
To serve core and slice.