Beef and Beans

Better than the canned pork and beans.
I use less sugar to cut the sweetness.

Ingredients:
1 lb. ground beef
1/2 lb. bacon, chopped
1 med. onion, chopped
1 can red kidney beans
1 can pork and beans
1 can butter beans
1/3 c. brown sugar
1/3 c. sugar
1/3 c. barbecue sauce
1/3 c. ketchup
1/2 tsp. chili powder
1 tbsp. mustard
2 tbsp. molasses

Directions:
Brown hamburger, bacon and onion; drain fat.
In a large casserole dish, put the 3 cans
of beans drain kidney beans and butter beans.
Add the hamburger misture and other ingredients.
Bake for one hour at 325 degrees F.