Cream of Zucchini

Zucchini is very good for stir fry.
Cut them in julienne or dice and do a
Chinese stir fry with garlic or onion.
This is a recipe for making a cream
of zucchini which is a little different
from most of the recipes and very good.

Ingredients:
1 fresh zucchini squash
1 fresh carrot, peeled and sliced
1 russet potato, peeled and cut up
4 cups chicken broth

Directions:
In a stock pot place chicken broth,
Cut the zucchini into dice and add
to pot along with carrots and
potatoes cut in the same way.
Bring to a simmer and when the
vegetables are cooked,
use a blender to mash them.
Add salt and pepper to taste.
This is good for eating cold also.