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Monday, July 5, 2010

Baked and Grilled
Barbecued Chicken

I cook the chicken parts in the oven
and finish them on a barbecue grill.
It let's me do other things while cooking.

Ingredients:
2 chickens, cut up, rinsed and patted dry
Salt and black pepper, to taste
1 cup prepared barbecue sauce

Directions:
Preheat oven to 400 degrees F.
Place chicken in a large roasting pan.
Sprinkle with salt and pepper;
lightly brush with 1/4 cup barbecue sauce.
Bake 15 minutes, reduce heat to 350 degrees F.
then bake 40 minutes longer.
Preheat barbecue grill with medium-hot heat.
Grill chicken 15 minutes (3-4 inches from heat),
brushing with rest of sauce and turning halfway
through grilling time. Remove and serve.

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