Marinated and Broiled Soy Sauce Pork Chops

This is one of the best marinades I've made.
It was specially made for pork chops.
These are so good under the broiler,
its the next best thing to grilling outside.

Ingredients:
1/2 cup low sodium soy sauce
2 tablespoons jarred minced garlic
1 teaspoon ground black pepper
1 pound (1 inch thick) boneless pork chops

Directions:
In a large resealable bag, mix together
the soy sauce, minced garlic, and pepper.
Place the pork chops into the bag,
squeeze out most of the air, seal,
and marinate for 12 hours in the refrigerator.
Turn the bag over about halfway through.
Preheat the oven's broiler.
Place the pork chops onto a broiling pan.
Broil for 5 minutes per side,
or to your desired doneness.
Time will be different depending
on the thickness of your chops.