One of the best things I ever did
was to get me an ice cream maker
for my Kitchen-aide mixer.
This only took 20 minutes to make
soft serve ice cream and some more
time in the freezer for hard pack.
Really good and not fattening at all!
Ingredients:
1 pint heavy cream
1 cup whole milk
1/2 cup white sugar
1/2 cup pistachio nuts, chopped fine
1 teaspoon almond extract
1 or two drops green food coloring
Directions:
Storing your ice cream maker bowl
in the freezer makes this a fast
a very enjoyable thing to make.
Place ice cream maker bowl in
your machine and turn it on.
Pour in cream, milk, sugar,
almond extract and green food coloring.
Let run for 20 minutes, turn machine off
and remove soft serve ice cream to a
covered container and place in freezer
to harden up for about 1 hour.
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