I should have called this recipe
"One can soup"
The wasabi peas add a spicy crunch,
and take on a sweet tomato flavor.
Fresh celery makes this soup
one of the best tomato soups ever!
Horseradish and tomatoes, yummy!
Ingredients:
1 can condensed tomato soup
1 can of chicken broth
1 can of wasabi peas
1 can of chopped celery
black pepper to taste
Directions:
Combine tomato soup, chicken broth,
wasabi peas and chopped celery in
a soup pot and heat until hot,
stirring a bout ten minutes until
the celery is to your desired taste.
Season with black pepper to taste.
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