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Friday, September 10, 2010

Baked Apple Dumplings

Warning! Prepare this dish at your own risk.
These apple dumplings are good and addictive.

4 Granny Smith Apples,
cored and quartered
16 Refrigerator crescent rolls
1 teaspoon vanilla extract
8 ounces unsalted butter
1 cup white Sugar
1/4 cup brown sugar
1/2 teaspoon cinnamon
12 Ounces Mountain Dew Soda

Peel, core and quarter apples.
Roll each apple slice in a crescent roll.
Place in a 9 x 13 buttered pan.
Melt butter, then add sugar and stir.
Add vanilla, stir, and pour
entire mixture over apples.
Pour Mountain Dew soda
around edges of the pan.
Sprinkle with cinnamon and bake
at 350 degrees F. for 40 minutes.
Serve with ice cream, and spoon some
of the sauce from the pan over the top.

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