These cheddar cheese baking powder biscuits
are a good to go with chicken soup
or a bowl of beefy and spicy hot chili.
Ingredients:
1-3/4 cups unsalted butter
6 cups all-purpose flour
1 teaspoon table salt
6 teaspoon baking powder
1 cup grated cheddar cheese
3 cups milk
2 teaspoons dill weed
1 teaspoon chopped garlic
Directions:
Preheat oven to 400 degrees F.
Melt together butter and garlic
in the microwave or on stove.
Cut butter into flour, salt
and baking powder then add
grated cheese and milk to this.
Mix it up but not too much,
top with cheese as well
and bake for 15-20 minutes
depending on your oven.
While they are baking mix a
couple tablespoons butter,
dill weed and a tsp or more
of chopped garlic and melt
together in the microwave or stove.
As soon as the biscuits are out
spread this garlicky butter mix on top.
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