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Saturday, September 25, 2010

Fresh Plum and Mint
Mandarin Orange Salad

Sweet plums with red raspberries,
and mandarin oranges are spiced
with fresh mint leaves in a
simple olive oil dressing.

Ingredients:
2 black plums
1 (15 ounce) can mandarin oranges
1 cup fresh red raspberries
2 tablespoons fresh mint leaves
1 tablespoon olive oil
salt to taste

Directions:
Wash and slice plums removing stone.
Place in a large mixing bowl.
Open can of oranges and drain,
add to plums in bowl.
Snip fresh mint leaves into small bits,
add to mixing bowl, dress with olive oil
and gently toss to combine.
Season with salt to taste.

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