Candied Bacon

This is so good you must try this.
It's not too sweet just balanced
with great sweet and smoky flavors.

Ingredients:
8 slices Peppered Bacon
1/4 cup White Sugar
1/4 cup Brown Sugar
1 tablespoon Cinnamon

Directions:
Pre-heat the oven to 375 degrees F.
Place bacon strips on a baking sheet
with a rack that is covered with parchment.
In a small bowl, thoroughly mix
white sugar, brown sugar and cinnamon.
Sprinkle and press the sugar and cinnamon
mix onto the top side of the bacon strips.
Bake the bacon until the sugar is caramelized
and the edges are crisp, about 20 minutes.
Remove from oven and transfer to a
plate or cutting board to cool.
Then cut strips in 1/3 and serve.