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Sunday, October 10, 2010

Grilled Granny Smith Apples

I use Granny Smith apple because
it is not only a great size but
the flavor is sweet and tart.
Perfect for grilling.

Ingredients:
2 Granny Smith apples cut into 8 slices,
(leave the peel on)
Heavy Duty Aluminum Foil
4 Tablespoons butter or margarine
1 Tablespoon sugar
1 Tablespoon cinnamon

Directions:
Mix together cinnamon and sugar.
Tear off enough aluminum foil to make a packet.
Place the apple slices onto the foil pouch.
Cover with pats of butter.
Sprinkle with the cinnamon sugar mixture.
Seal the pouch leaving room for them to steam.
Place on the cooler side of the
grill for 20-30 minutes. 4 servings.

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