This is just about the simplest cookie to make.
A shortbread cookie that is buttery and crispy.
Ingredients:
3/4 cup butter, softened
1/4 cup sugar
2 cups all purpose flour
Directions:
Preheat oven to 350 degrees F.
Mix butter and sugar in large bowl.
Stir in flour, roll dough to 1/2"
thickness and cut dough with cookie
cutters or a knife into desired shapes.
Bake about 20 minutes or until set.
Remove from oven and
transfer to a wire rack to cool.
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