Mushroom and Pasta Soup

Creamy and tasty, this is a quick to
make mushroom and orzo pasta recipe.
Use some of the pasta water to add
starch for the creamiest of soups.

Ingredients:
1 can of cream of mushroom soup
1 can of water
1 cup orzo pasta, cooked
1 small can of sliced mushrooms, drained

Directions:
Cook orzo pasta, drain and set aside.
In pan heat cream of mushroom soup
along with water and mushrooms.
Do not boil.
Add drained orzo pasta,
serve warm.