Pulled Pork Pizza

Left over roast pork and BBQ sauce
are topped with your favorite cheese,
then baked in a really hot oven.
I used a frozen bread dough here,
but any pizza crust recipe will do.
This pizza is so good tasting that
you'll be making this over and over.

Ingredients:
1 frozen bread dough
2 cups BBQ sauce
2 cups shredded cooked pork
2 cups shredded cheese
1/2 teaspoon dried oregano
corn meal for dusting

Directions:
The night before, defrost bread
dough in the refrigerator.
Remove and let rise as directed.
Preheat oven to 500 degrees F.
Sprinkle corn meal on a baking sheet.
Roll out dough and place on baking sheet.
Spread BBQ sauce all over dough.
To with a layer of the pulled pork
and then a layer of shredded cheese.
Bake for about 8 minutes or until
cheese is melted and crust is browned.
Remove from oven, slice and serve.