Really fresh corn tasting using frozen corn.
This is easy to make in no time at all.
Serve warm as a tasty side dish anytime.
Ingredients:
1 box Jiffy corn muffins
1 cup frozen corn
1 can creamed corn
1 cup Greek yogurt
1 tablespoon unsalted butter
1/4 cup chopped roasted red peppers
1/4 cup peeled and diced red onion
1 teaspoon dried chives
Butter flavored cooking spray
Directions:
Preheat oven to 400 degrees F.
Prepare a 9"x12" baking dish by
spraying it with butter flavored
cooking spray and flouring
the baking dish as well.
Add and combine corn muffin mix,
frozen corn, creamed corn, yogurt,
butter, red peppers, red onions,
chives in a mixing bowl.
Place in prepared baking dish and
bake for about 45 minutes or until done.
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