Here you toast nuts in a saute pan,and add them to some popped corn.
I add in some toasted shredded coconut
for a unique and good tasting snack.
Ingredients:
1/2 cup shelled walnuts
1/2 cup shelled cashews
1/2 cup shredded coconut
4 cups popped corn
butter to taste, melted
salt to taste
Directions:
Preheat broiler to high heat.
Spread out shredded coconut on a baking sheet.
Place under broiler and watch carefully to toast.
Place toasted coconut in a large mixing bowl.
Heat nuts in a dry saute pan until toasted.
Place toasted nuts in the large mixing bowl.
Add in the cooked popcorn and toss well.
Pour butter over popcorn and salt to taste.
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