Broiled Sirloin Steak Strips

Sliced beef in a tasty sweet and salty sauce
is broiled to crispy and tasty perfection.
I think I just drooled on my keyboard!

Ingredients:
1 top sirloin steak, thawed if needed
2 tablespoons tomato ketchup
1 teaspoon low sodium Soy sauce
1 teaspoon red wine vinegar
1 teaspoon prepared brown mustard
1/2 teaspoon honey
1/2 teaspoon maple syrup
1 tablespoon brown sugar
1/2 teaspoon garlic powder
1/2 teaspoon black pepper

Directions
In a bowl combine ketchup, soy sauce,
vinegar, mustard, honey, maple syrup,
brown sugar, garlic powder, and black pepper.
Slice steak on the bias and place in marinade.
Let rest 20 minutes at room temperature.
Preheat broiler to high heat.
Remove steak stips from marinade and
place marinated stips of steak on a
foil lined baking sheet and broil for
5 minutes, turn and broil until done.