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Saturday, October 13, 2012

Kielbasa and Kraut

This one pot meal is great for serving
when the weather is getting colder.
It's super easy to prepare in one hour.
This is one of my all time favorites,
a really good winter time comforting meal.

Ingredients:
6 cups cold water
1 teaspoon sugar
1 large polish kielbasa, cut into serving pieces
6 russet potatoes, peeled and quartered

1 pound prepared saurkraut
1 teaspoon caroway seeds
3 tablespoons butter

Directions:
In a large soup pot with lid,
add in the water, kielbasa,
potatoes and saurkraut.
Sprinkle in the sugar and caroway seeds.
Bring to a boil, cover and lower heat to simmer,
for 1 hour or until the potatoes are fork tender
Melt in the butter on top just before serving.

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