This is really easy to prepare
and is really good tasting.
Because it has no mayonnaise,
it can be left out all day long.
Ingredients:
1 pound salad pasta
1 can sauerkraut with juice
1 small red onion
Directions:
Bring 6 cups water to a boil in a large soup pot,
Place pasta in boiling water and cook salad pasta
such as elbow macaroni as directed on box, drain.
Place in a serving bowl along with the can of sauerkraut.
Peel and chop red onion then stir into pasta salad.
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