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Sunday, June 29, 2014

Best Dipped Grilled Burgers

The secret in making these beef burgers
is simply to keep dipping them into
a tangy sweet citrus marinade while
grilling to a mouth watering perfection.
This method creates an awesome crust.
These beef burgers stay juicy on the inside
while the crust gets a sweet and tangy char.

8 pre-made beef burgers
1/2 cup orange juice
1/4 cup V8 tomato juice
1 tablespoon soy sauce
1 tablespoon dark brown sugar
1 tablespoon Worcestershire sauce
1 tablespoon tomato ketchup
1 tablespoon dark brown mustard
a dash of garlic powder
a dash of cayenne pepper
a dash of black pepper

Mix all marinade ingredients in a bowl.
Preheat grill to high heat.
Dip each burger in marinade and place on grill.
Cook for 1 minute then remove each burger to have
a dip in the marinade and place back on grill.
Remove burgers from grill every minute to dip in marinade
placing them back on grill to cook on both sides for about
5 to 8 minutes each side or until done to desired taste.

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