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Wednesday, June 25, 2014

Cucumber Slices and Sour Cream

When I was Knee high to a grasshopper
my Grandmother would serve us youngins
a very refreshing after school snack.
She simply peeled and sliced a cucumber
mixed it with some dill flavored sour cream.
Good tasting back then, I serve it at parties.

1 large cucumber, semi peeled
1 tablespoon sugar
1 tablespoon cider vinegar
1 tablespoon dried dill seed
1 cup sour cream

Directions:,br> After peeling and slicing cucumber,
place slices in a mixing bowl,
too with dill and with sour cream.
Chill before serving.

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