Home made is Better than Good Eats.
Here's how to make a Steak & Cheese.
In your Own kitchen that's Easy & Tasty.
The secret to getting really thin slices of
beef is to slice it when almost frozen.
Sauteed in a flavored buttery beef broth,
Served on a soft hoagie or grinder roll .
Some people like it with Cheese Wiz.
I prefer it with sliced Provolone cheese.
This recipe already in the database.
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