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Wednesday, October 1, 2014

Lazy Way Cooked Rice

This is how I cook up some white rice to add
 into soups or save to make Chinese fried rice.
There's almost no effort involved except to
stir the rice every once in awhile while cooking.

3 cups cold water
1/4 cup white rice

Place water and rice in a saucepan and
bring to a boil on high heat, lower heat to
a simmer and cook rice until soft and tender.
It should take about 20 minutes or so.
Stir rice to keep it from sticking to pan bottom.

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