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Monday, October 13, 2014

Leftover Beef Tomato Sauce

This is a meat sauce that's good to
serve with pasta and use on a pizza.
A good way to use up left over
roast and cooked ground beef.
I used a lot of two's in this.

2 tablespoons olive oil
2 onions, peeled and chopped
2 cloves garlic, peeled and minced
2 celery stalks, chopped
2 cups water
2 tablespoons sugar
2 cups crushed tomatoes
2 cups beef, chopped

Add oil and onions to a sauce pan,
stir to cook on high heat for a few
minutes to brown a little bit.
Add in garlic, celery and water.
Season with sugar, salt and pepper.
Add in crushed tomatoes and beef.
lower heat and simmer about one hour.
Add in more water if needed.

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