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Monday, January 11, 2010

Fried Spaghetti and Cheese

This is one of those "Comfort foods"
I remember from my youth,
it's cheap and easy and oh so good!

Ingredients:
Cooked spaghetti, cooled to room temperature
2 eggs
1/4 cup milk
1/4 cup or more grated parmasan cheese
Butter

Directions:
Melt butter in pan on medium heat
Beat together eggs,milk and cheese, mix well into spaghetti
Place spaghetti in frypan, sprinkle with cheese.
Fry spaghetti on one side until brown,flip, brown other side
remove to a warm plate, cut like pie.

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