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Friday, January 15, 2010

Watermelon Tomato Salad

One might think that the flavors of watermelon and
tomatoes are an odd paring and wouldn't go together.
This recipe works best when you have
really garden fresh ripe tomatoes.
It's a good paring and worth you trying.
I can't tell you how much melon or tomato
just wing it with this one.

Ingredients:
watermelon,cut in large dice
tomatoes,cut in large dice
1 cup fresh mozzarella cheese
1 cup roasted red bell peppers,sliced
1 cup thinly sliced red onion
2 tablespoons fresh basil,thinly sliced
1/4 cup extra virgin olive oil
2 tablespoons balsamic vinegar
1 teaspoon salt
black pepper to taste

Directions:
Place the watermelon, tomato, peppers,
onion,cheese and the basil in mixing bowl.
Drizzle with oil and vinegar.
Season to taste with salt and pepper.

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