Ingredients:
1 egg
1-1/2 tsp. salt
1-1/2 cups of milk
1/2 tsp. cayenne pepper
2 cups of cornmeal
1/4 tsp. black pepper
Directions:
Mix egg and milk well in bowl.
Shake dry ingredients into paper bag.
Dip catfish filets in milk mixture
then add to bag and shake well.
Fry in hot grease until golden brown.
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