Ingredients:
stew beef
egg noodles
1 onion diced
2 cloves garlic, peeled and diced
water
Directions:
In large pot brown 1lb stew beef
until bottom of pot is dark brown to black,
add water about two inches over the browned beef
simmer for about 3 hours with onion and garlic.
after the three hours add the egg noodles
and shut off the burner let sit until all
the water is soaked into noodles and then serve.
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