Original Muffaletta Sandwich

A muffaletta is indeed a sandwich that has olives and ham.
They're famous in New Orleans and in the Cajun country.

Ingredients:
3 large garlic cloves, crushed
1 C. chopped green olives stuffed with pimientos
1 C. pitted and chopped black-ripe olives or Calamatas
1/2 C. roasted sweet red peppers, chopped
1 C. olive oil
3 T. chopped fresh parsley
2 T. white wine vinegar
1/3 pound salami
1/2 pound provolone cheese
1/2 pound mild cheese
1/3 pound mortadella
1/3 pound prosciutto

Dirctions:
Take one loaf fresh Italian bread
Cut the loaf in half, and scoop out a little
of the inside to make some room.
Make the olive salad by combining the
olives and roasted pepper, garlic and vinegar.
Drizzle some of the olive oil and juice
from the olive salad on
each side of the open loaf,use plenty.
On the bottom, place some salami,
olive salad, provolone,
mild cheese, and mordatella.
Top with the other half loaf.
Slice into wedges and serve.