Refrigerated Crescent Roll Pizza

There's never a slice left!
This simple recipe I came up with
is quick and easy to prepare,
using refrigerated crescent rolls
which I know is not traditional,
but in this quick pizza recipe,
I was looking for fast and easy.

Ingredients:
1 (8 ounce) package refrigerated crescent rolls
3 large eggs
2 tablespoons milk
1/8 teaspoon pepper
2 cups finely chopped fully cooked ham
2 cups frozen shredded hash brown potatoes
1 cup shredded Cheddar cheese
1/2 cup shredded Parmesan cheese

Directions:
Unroll crescent roll dough and place on an ungreased 12-in. pizza pan. Press onto the bottom and 1/4 in. up the sides,
sealing seams and perforations. Bake at 375 degrees F. for 5 minutes.
Meanwhile, in a bowl, beat eggs, milk and pepper.
Sprinkle ham, hash browns and cheddar cheese over crust.
Carefully pour egg mixture over cheese.
Sprinkle with Parmesan.
Bake for 25-30 minutes or until eggs are completely set.