Boysenberry Syrup

A good clean tasting syrup for breakfast.
Make this great syrup as sweet as you like.
Pour over pancakes, crepes, or ice cream.

Ingredients:
2 cups fresh boysenberries
3 cups water
2 whole cinnamon sticks
1/2 cup molasses
1/2 cup light brown sugar
2 tsp vanilla extract

Place boysenberries, water and cinnamon
sticks in a small heavy saucepan.
Cook over low heat for about 20 minutes.
Remove cinnamon sticks and strain.
Add molasses, sugar and vanilla. Let cool.