This pie crust is made in a microwave oven.
A quick and unusual pie crust to make.
Fill it with chocolate pudding and cream.
Ingredients:
1 cup flour, about
1/3 cup Crisco
1/2 teaspoon salt
1/4 teaspoon baking soda
1/4 cup 7-Up
Mix all ingredients together in a bowl.
Press into a pie pan. Prick crust with a fork.
In microwave, bake 2 1/2 minutes;
rotate and bake 2 1/2 minutes more.
Let cool and fill with pudding.
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