Hot Dog Chili Meat Sauce Topping

This is an award winning chili sauce
that goes great on top of a hot dog.
This makes for a great chili dog.

Ingredients:
4 cloves of garlic, minced
1/2 cup finely chopped, yellow onion
2 Tablespoons vegetable oil
1 pound ground beef, lean, ground twice.
1 Tablespoon Chili Powder, adjust to taste
2 Tablespoons tomato paste
1 Tablespoon yellow mustard
1/4 cup ketchup
1 cup tomato juice, add as required
1 Tablespoon cider vinegar
1 Tablespoon brown sugar, granulated
1 teaspoon Worcestershire sauce
1 teaspoon salt or to taste
1/2 teaspoon black pepper, freshly ground
1/2 teaspoon Hot Sauce to taste

Directions:
In a large heavy skillet, cook the minced garlic
and chopped onion in the oil, over moderate heat.
Stir occassionally until onion is clear and softened.
Add ground beef to skillet, stirring and breaking
up any lumps with a fork.
The ground beef must be cooked through.
Drain off any excess fat.
Add the remaining ingredients, herbs and spices.