This is a good recipe for making
a spicy sweet and mustardy sauce.
Use on chicken or beef sandwiches.
Ingredients:
1 (8 ounce) jar mango chutney
1 cup Real mayonnaise
1/2 cup prepared mustard
1/2 cup honey
2 teaspoons curry powder
Dash hot pepper sauce
Directions:
Spoon chutney into mixing bowl and cut up
any large chunks of fruit in the chutney.
With wire whisk, blend in mayonnaise.
Add mustard, honey, curry and pepper sauce.
Blend until thoroughly combined.
Spoon into three 8-ounce jars and seal with lids.
Store the sauce and use it on sandwiches.
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