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Monday, July 19, 2010

Fig Raisin Pie Filling

I make little fruit and nut pies
using dried figs and walnuts.

Ingredients:
Dried figs
Walunts
Currants
Raisins
Sugar Water

Directions:
Make filling by chopping figs and walnuts
with currants and raisins. Add sugar and simmer,
in enough water to cover, until tender and pulpy.

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