Humble Pie

A humble pie is made with apples and
fresh cranberries for a flavor balance,
you can add more or less brown sugar.

Ingredients:
1 unbaked pie shell, fit into a pie pan
(made from scratch or purchased)

Filling
3 mcintosh apples
1 (12 ounce) package fresh cranberries
1 cup light brown sugar

Topping
3/4 cup walnuts
1/4 cup brown sugar
1/4 cup flour
3 tablespoons butter, softened, cut into bits
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/8 teaspoon salt

Directions:
Preheat oven to 425 degrees F.
Peel, core and dice apples.
Mix with the cranberries and brown sugar.
Place into pie shell.
Place the walnuts in a processor
and pulse for 5 seconds.
Add the remaining ingredients
and pulse until blended but still crumbly.
Spoon topping over the pie and bake
for 20 minutes at 425 degrees,
then turn oven down to 350 degrees F.
and bake for 30 minutes more.