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Tuesday, December 14, 2010

Hot Dog Meatloaf

This is the best tasting meatloaf ever.
Over my many years of creative cooking,
I've made and taste tested many meatloafs.
This one is moist and very flavorful with
a secret ingredient (hot dogs) that make
this a very special recipe you will really
like the added flavor of the hot dogs.
It makes the best tasting sandwiches.
I rate this a five star meatloaf.
You must try this recipe...Please!

Ingredients:
1-1/2 pounds ground beef, 85/15
2 all-beef hot dogs
1 red pepper, chopped
1 small onion, peeled
1 large egg
1 tablespoon sweet pickle relish
1 tablespoon whole seed mustard
1/2 teaspoon ground black pepper
6 tablespoons tomato ketchup

Directions:
Preheat oven to 375 degrees F.
Using a food processor chop pepper,
onion and hot dogs pnto small pieces.
Place in a large bowl with egg and mix.
Add ground beef, sweet pickle relish
ground pepper, mustard and stir to combine.
Place mixture in a glass baking dish
forming into a loaf with your hands.
Top with some tomato ketchup
using yor hand to even out.
Bake uncovered for 45 minutes or until done.
Remove and drain fat from dish.
Let cool 30 minutes before placing
this in a refrigerator overnight.
Reheat in a microwave oven and serve.

1 comment:

Anonymous said...

I used to make a ground beef and ground pork meatloaf stuffed with scrambled eggs, frankfurter and sweet pickle and then wrap loaf in bacon and bake. I would make a gravy from the drippings. It was a bit unusual, but was a favorite of my husband’s.