BBQ Grilled Sirloin Steaks

It's grill season here in New England again.
I'm stoked and smiling because I make one
of the best tasting steaks on the grill.
This is a simple recipe everyone likes.

Ingredients:
4 Sirloin Steaks
2 Tablespoons Lite Soy Sauce
2 Tablespoons Dry Sherry
2 Tablespoons Dijon Mustard
2 Tablespoons BBQ Sauce
Juice of one Fresh Lime
1/2 Teaspoon Dried Thyme
1/2 Teaspoon Garlic Salt
1/2 Teaspoon Black Pepper

Directions:
Bring the sirloin steaks to room temperature.
Preheat, clean and oil the grill grates.
Place the soy sauce, sherry, mustard, BBQ sauce,
lime juice, thyme, garlic salt, and pepper in a bowl.
. Brush the sirloin steaks on both sides with the glaze.
Grill over direct medium-high heat for 4 minutes.
Turn the steaks over, brush again with the glaze,
and grill for 4 minutes longer for medium-rare.
Remove sirloin steaks from the grill
and let rest five minutes before serving.