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Monday, April 2, 2012

Green Bell Pepper and Onions

I think I just drooled on my keyboard.
Sauteed peppers and onions that make
a great tasting sandwich or meatloaf.
Add them into an omelet or top a hot dog.
Simple prepared food that tastes great!

Ingredients:
3 green bell peppers
2 large onions
1 tablespoon sugar
1 teaspoon salt
dash of black pepper
dash of garlic powder
dash of dried oregano
olive oil

Directions:
Preheat sautee pan to medium heat.
Peel onions and slice peppers.
Sautee in olive oil, stirring often.
Do not over cook and make mushy.

1 comment:

TheFultons said...

Rock,
A friend once told me that if you ever wanted to sell a lot of food at an art fair/outdoor craft show, simply grill onions and green peppers. This dash of seasonings takes that over the top!