Flour Tortilla Gyro Wraps

Lately I've been on a flour tortilla kick.
Not making them from scratch although I could
but simply buying one of those big sized bags
of them at the grocery store to save time.
One of my favorite things to do with them
is to simply lightly butter them and saute
them into a crispy brown taste treat.
Sometimes a spinkle of cinnamon and sugar.
Today I made some chicken gyro wraps.

Ingredients:
For each wrap
1 pre-made flour tortilla
1/2 teaspoon vanilla Greek yogurt
1/4 teaspoon prepared horseradish
4 slices from a fresh cucumber
1 slice3 of a reallygood dill pickle
2 slices deli chicken or turkey
1 slice deli chedder cheese

Directions
Place flour tortilla flat on a paper plate,
and cook on high setting in microwave oven
only for a few seconds to soften it.
Spread horseradish on it and then place
a slice of chicken or turkey on it,
then a slice of cheese, a spread of yogurt
and a few slices of fresh cucumber and pickles.
Fold or roll the filled tortilla into a wrap.
Enjoy.