The potato chips are used as an ice cream topping.
I like them crushed on top of Coffee Haagen Daz.
Topped with a drizzle of chocolate sauce of course.
Ingredients:
1 cup ice cream of choice.
2 tablespoons crushed potato chips
2 tablespoons chocolate syrup.
In a mixing bowl combine the ice cream
with the crushed potato chips, top with syrup.
Serve with a smile.
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