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Wednesday, September 17, 2014

Pumpkin Cookies

It's time to make pumpkin and spice cookies.
You can use fresh pumpkin or canned.
Add in some chocolate chips if desired.

1/2 cup vegetable shortening
1 cup granulated sugar
1 large egg
1 teaspoon vanilla
1 cup pumpkin pie fill
2 cups flour
1 teaspoon salt
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon cinnamon
1/4 teaspoon cloves

Preheat oven to 375 degrees F.
In a mixing bowl beat shortening, sugar,egg,
vanilla and pumpkin until well combined.
Add in flour, baking powder and soda and salt.
Place 1" apart on a greased baking sheet.
Bake about 10 minutes and remove to cool.

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